Pink

Pink is a tangy Greek-style dressing made with oil and vinegar, then whipped into a thick, creamy texture ideal on salads, grilled meats, sandwich spread, and also as a stand-alone dip for vegetables. It’s simple name comes from its distinctive pink color.

Ingredients: Mayonnaise [soybean oil. egg yolks. water. corn syrup. distilled vinegar. salt. cider vinegar. spice. lemon juice concentrate]. Canola Oil. Red Wine Vinegar. Onion. Green Peppers. Beet Powder. Sea Salt. Sugar. Garlic. Parsley. Black Pepper. Oregano. Contains Egg, Soy.

Product Attributes: All-Natural. Gluten Free. Nut Free. Dairy Free. Lactose Free. Trans Fat Free. Vegetarian.

Specifications:

  • Pack: 4
  • Size: 1/2 Gallon
  • Shelf Life: 4 Months
  • Package Format: Poly Pinch Grip Bottle
  • Storage: Keep Refrigerated between 35°F and 45°F. Do Not Freeze.
  • Servings Per Case: 256
  • Product Preparation: Ready To Use
dairy_free
gluten_free
Tras Fat Free
vegeterian